Poachette Ring

Poachette Ring

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£6.00
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Our non-stick poachette rings make perfecting poached eggs simple. Place the rings in a frying pan or saucepan and break the eggs into the rings. Allow to simmer for 3-4 minutes. When cooked remove from pan and enjoy perfectly shaped eggs. The rings can also be used for making crumpets Yorkshire puddings and for individual cheesecakes